Book a table | Order delivery
+7 8142 63 03 25

Book a table | Order delievery
+7 8142 63 03 25

Book a table | Order delievery
+7 8142 63 03 25

Book a table | Order delievery
+7 8142 63 03 25

Book a table | order delievery
+7 8142 63 03 25

Book a table | order delievery
+7 8142 63 03 25

The Severny restaurant is one of the oldest restaurants in Petrozavodsk with a history stretching back for more than half a century. The last reconstruction was carried out in 2012 - the interior of the restaurant was completely renovated and the own brewery was constructed. The restaurant is located in the very centre of the city and has long become a popular meeting place for citizens, tourists, artistic spirits, businessmen and guests of the city, has convenient transport links to all parts of the city. Within a 15-minute walk at a leisurely pace from the restaurant, there are railway and river stations, airport ticket offices, theatres and cinemas, the Onega Lake embankment, and many shops. Near the restaurant there is a guarded car park and a taxi rank.

The restaurant is designed for 350 visitors. Gourmets love its cuisine (European, Russian, Karelian and specialties), music connoisseurs are attracted by the live sound, businessmen by comfort and style, suitable for both leisure and business meetings. In addition, the restaurant's large lounge is equipped with multimedia screens allowing you to watch music programs, news and sports broadcasts.

In addition to the large hall, the Severny restaurant has 6 banquet halls. One of which is decorated in the national Karelian style, where you can hold a business meeting, a mini-banquet, a family celebration in a cozy and at the same time solemn atmosphere.

Today, the restaurant represents a wide range of services: high-level events, banquets, corporate parties, receptions, catering, weddings and off-premise marriage registration, business lunches, family dinners, children's parties and culinary master classes, charity events, music programs, age-related weekend events and cuisine for every taste, which will not leave anyone indifferent.

In addition to the banquet, buffet and main menu, which includes specialties, European, Russian, Karelian and beer cuisine, as well as a special children's menu, every season the chef of the restaurant develops special offers that will appeal even to the most selective guests.

main hall

The main hall of the restaurant hosts both large-scale events, weddings, corporate parties, exhibitions, children's parties, evening music shows, as well as small family celebrations, anniversaries, birthdays, romantic evenings and just dinners. The restaurant welcomes each and every one of its guests. Our venue is very versatile.

The hall is equipped with the latest lighting and sound equipment. There is a screen for demonstrating presentations. The possibility of a variety of seating arrangements. When leaving the restaurant, there is a cozy patio where you can also hold a buffet, banquet or a wedding ceremony.

The main hall of the restaurant can accommodate up to 450 people.

Banquet manager
+7 900 455 5915

main hall

The main hall of the restaurant hosts both large-scale events, weddings, corporate parties, exhibitions, children's parties, evening music shows, as well as small family celebrations, anniversaries, birthdays, romantic evenings and just dinners. The restaurant welcomes each and every one of its guests. Our venue is very versatile.

The hall is equipped with the latest lighting and sound equipment. There is a screen for demonstrating presentations. The possibility of a variety of seating arrangements. When leaving the restaurant, there is a cozy patio where you can also hold a buffet, banquet or a wedding ceremony.

The main hall of the restaurant can accommodate up to 450 people.

Banquet manager
+7 900 455 5915

In this banquet hall you can see what the dining area looked like in a real Karelian hut. The hall was built from a unique material, a genuine suharnik (Karelian dead-standing pine; a tree that fell asleep as a result of natural factors). You can spend time in the abundance of antique exhibits that you can touch and photograph, and the distinctive smell of wood adds a sense of warmth and cosiness.


A complete collection of pleasures will be to try the national cuisine. In our menu you can find a "Karelian cuisine” section.

Since ancient times, dishes from fish, meat of wild animals and, of course, such forest gifts as mushrooms and berries have occupied the first place on the tables of Karelians.
Located on the 2nd floor. Hall capacity is up to 11 people.

"KARELIAN HUT"

Banquet manager
+7 900 455 5915

The banquet hall is located behind curtains on the 2nd floor. It is designed in green colour, the windows overlook the courtyard. A small bright room, decorated in neoclassical style. An ideal place for family holidays. Seating at the oval table.


Hall capacity is up to 8 people.

"GUBERNIAL HALL"

Banquet manager
+7 900 455 5915

The banquet hall is located on the 1st floor, inside the restaurant. Bright, cosy room in warm colours. Convenient for its location, quite spacious, with two windows overlooking the Engelsa avenue. Seating at a square table.

Hall capacity is up to 12 people.

"CEREMONIAL HALL"

Banquet manager
+7 900 455 5915

Spacious hall on the 2nd floor of the restaurant. Separate bright room. This hall is also used for business events, so you can use multimedia equipment, spend an evening calmly only with your company, invite a host, decorate the hall and even dance. Seating pattern can be traditional or T-type.

Hall capacity is up to 45 people.

BIG ASSEMBLY HALL

Banquet manager
+7 900 455 5915

A small hall on the 2nd floor of the restaurant, located separately. This hall is also used for business events, so you can use multimedia equipment, spend an evening calmly only with your company, invite a host, decorate it. Seating arrangement is circular.


Hall capacity is up to 20 people.

SMALL ASSEMBLY HALL

Banquet manager
+7 900 455 5915

The children's playroom is located on the 1st floor. It is isolated, but the entrance to it is located in the restaurant hall.

Colouring books, cartoons, toys, houses, soft carpets and interior - everything is designed for a child to feel comfortable and play separately while parents are busy eating.

In our restaurant you will also find a children's menu.

CHILDREN'S ROOM

Banquet manager
+7 900 455 5915

The children's playroom is located on the 1st floor. It is isolated, but the entrance to it is located in the restaurant hall.

Colouring books, cartoons, toys, houses, soft carpets and interior - everything is designed for a child to feel comfortable and play separately while parents are busy eating.

In our restaurant you will also find a children's menu.

CHILDREN'S ROOM

Banquet manager
+7 900 455 5915

The Severny restaurant hosts interesting events every month.

Follow our news.

Friday and Saturday always mean a chic atmosphere with live music, vocals, interesting acts and stylized parties.

Book a table
+7 8142 63 03 25

banquet

see menu

The Severny restaurant provides good conditions for any event. At your service are not only the main two-storey hall of the restaurant that can accommodate up to 450 guests, but also 5 banquet halls with different interiors and capacities.
A separate banquet menu, fabulous serving, sensitive service and individual approach will not leave you indifferent and the banquet will be great.

The minimum order amount for a banquet offer is 1200 roubles per person (alcohol not included).
To order alcohol at a discount, the minimum amount is 2300 roubles per person as per the wine menu.
If the order amount (excluding alcohol) is 3000 roubles per person, you can bring your own alcohol.

Banquet manager
+7 900 455 5915

banquet

see menu

The Severny restaurant provides good conditions for any event. At your service are not only the main two-storey hall of the restaurant that can accommodate up to 450 guests, but also 5 banquet halls with different interiors and capacities.
A separate banquet menu, fabulous serving, sensitive service and individual approach will not leave you indifferent and the banquet will be great.

The minimum order amount for a banquet offer is 1200 roubles per person (alcohol not included).
To order alcohol at a discount, the minimum amount is 2300 roubles per person as per the wine menu.
If the order amount (excluding alcohol) is 3000 roubles per person, you can bring your own alcohol.

Banquet manager
+7 900 455 5915

wedding

see menu

The Severny restaurant provides conditions for any celebration. At your service are not only the main two-storey hall of the restaurant that can accommodate up to 450 guests, but also 5 banquet halls with different interiors and capacities.
Also, you can hold an outdoor ceremony in the courtyard of the restaurant with a buffet table or a banquet.

When ordering a banquet for more than 70 people in the Severny restaurant, you are given a room for the newlyweds as a gift.

Exclusive wedding offer includes:
- Possibility of early check-in and late check-out
- Festive room decoration: bouquet, rose petals, floating candles
- Romantic breakfast in the room
-Free photo session (with your own photographer) on the territory of the complex

A wedding card giving the newlyweds the right to a 10% discount on accommodation at the Severnaya hotel during one year.

For the guests of the wedding banquet we offer the discounts on hotel accommodation.

Banquet manager
+7 900 455 5915

graduation party

see menu

Dear parents, all of you, like your children, are waiting for the graduation, right? Or maybe you are really looking forward to your little ones graduating from kindergarten and moving on to the next step. And think about how to celebrate this joyful event. And this is great! After all, booking of dates for the 2022 graduation has already started.
A graduation party in the restaurant is a great opportunity to organize a beautiful, memorable and comfortable holiday for all participants in the celebration.
We have everything for this: light, sound, the ability to organize a solemn part on the stage, a photo zone, a music group, an atmospheric and spacious hall. Graduation is an event that awakens in us good, bright memories. We will help to make this event stay in your memory as something pleasant, bright and beautiful.

Banquet manager
+7 900 455 5915

catering

see menu

Is the word "catering” familiar to you? No? We will explain!
Catering is the provision of restaurant services off-premise. When you need to arrange a festive or business lunch or a formal buffet for guests, this is all about it.
Do you want to organize a New Year's corporate party in the office? We'll help you prepare your holiday table!
Any holiday is not only about gifts and pleasant chatting, but also about preparing for the event. Meanwhile, few people want to pass all time in the kitchen or run around supermarkets on this day. We will bring hot dishes, snacks, desserts and drinks, as well as provide their restaurant serving and service.

The format of the event can be different:

• Coffee break
• Drink reception
• Banquet
• Cocktails

Banquet manager
+7 900 455 5915

coffee break

see menu

A break at work or at some event, designed for informal communication and a light snack, as well as some kind of drink reception included in the conference or training program. A coffee break at a business event is designed to take a break from the intense informational load, as well as for informal communication and eating.
We can organize it both in the conference hall, in the restaurant, and on your site.
Each event requires an individual menu preparation, taking into account the status of the guests, the scale and number of those present.

Banquet manager
+7 900 455 5915

A funeral meal is an obligatory ritual. Its holding has a number of clear rules, which includes the contents of the table. In our restaurant, the process of preparing is worked out to the smallest detail, so relatives do not have organizational difficulties. Several separate rooms, of varying capacity, allow you to stay in your close circle, and the menu is drawn up according to all the church's canons. We understand how important this is for you and will do everything professionally and tactfully.

post-funeral reception

see menu

Banquet manager
+7 900 455 5915

A funeral meal is an obligatory ritual. Its holding has a number of clear rules, which includes the contents of the table. In our restaurant, the process of preparing is worked out to the smallest detail, so relatives do not have organizational difficulties. Several separate rooms, of varying capacity, allow you to stay in your close circle, and the menu is drawn up according to all the church's canons. We understand how important this is for you and will do everything professionally and tactfully.

post-funeral reception

see menu

Banquet manager
+7 900 455 5915

In 2012, a private factory for the production of a live, beloved folk drink was solemnly opened.

Production is carried out according to the Austrian technology, and true connoisseurs know that Austrian technology is considered one of the best in the world. Full control over on-line production is carried out by technologists from Austria. At the moment we are brewing three types of Radabeer beer.

Beer is stored, depending on the temperature, on average from twenty to thirty days.

Today, our "live" beer is sold not only in the local network "Lotos", but also at the federal level in the retail chain "Azbuka Vkusa", "LAND", "Spar" and others.
On June 19, 2018, our brewery received the conformity mark of the Made in Karelia Voluntary Certification System.

"Alcoholic products presented on the web-site severny.info, can be purchased only at the address Petrozavodsk, Lenina ave. 21. Retail sales are carried out on the basis of licenses for the retail trade of alcoholic products No. 10РПО0000453. We do not deliver alcoholic products. The ban on the retail sale of alcoholic products remotely is established by the Federal Law of November 22, 1995 No. 171-FZ "On state regulation of the production and circulation of ethyl alcohol, alcoholic and alcohol-containing products and on limiting the consumption (drinking) of alcoholic products."

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Республика Карелия,
Republic of Karelia,
Petrozavodsk, Lenina ave. 21

Restaurant
+7 (8142) 63-03-25

Banquet manager
+7 900 455 5915

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